Swedish Apple Pie

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Easiest apple pie you will ever make. Great if you have extra apples and want to use them up quick.

Ingredients

sprinkle over 4 or 5 apples that you have peeled and cored and sliced
1 Tbspsugar
1 tspcinnamon
mix together:
1 call purpose flour
1 csugar
3/4 cmargarine (i use butter) chopped up or can melt the butter
1egg
pinch of salt

Directions

Mix flour, sugar, margarine or butter,(either melted or cut up) egg and pinch of salt together. Put the 4 or 5 apples in a 9″ glass pie pan, sprinkle the cinnamon and sugar over them, then pour batter over the apples and bake: 350 degrees for 45 minutes

Have been asked whether to melt the butter or not, I didn’t in this recipe, I spooned on the batter, some have and it still came out good, so I guess you can do it either way !